Yogurt Sauce

Bismillahir Rahmanir Raheem

Yogurt sauce is very versatile. It can be best served with Lamb Biryani, Vegetable Biryani, any sort of Pulao or even with sandwiches. This is one of the sauces I make.

Ingredients:

  • Yogurt-2 cups
  • Water-1 cup
  • Green Peppers-3
  • Salt- to taste
  • Fresh mint leaves-1/2 cup
  •  
  • Fresh cilantro leaves-1/2 cup

Directions:

1.Blend togther all the ingredients.
2. Pour out into a serving bowl.
3. Garnish with mint leaves.
4.Enjoy!



4 comments:

  1. sauce looks wonderful so many uses

    ReplyDelete
  2. indeed very versatile. nice presentation!

    ReplyDelete
  3. this is such an easy way of making the raita.

    ReplyDelete
  4. I love yoghurt sauce! Looks great!

    ReplyDelete

I appreciate your visit to my Blog. Do let me know what you think about the Post. Also, if you have attempted to cook following my recipe, tell me how it came out.