Coconut-Chocolate Fudge

Bismillahir rahmanir Raheem

Today, I made this batch of the healthiest fudge. All it took was just mixing and chilling of ingredients before you serve it. I have adapted this recipe from and have tweaked to suit my taste. Here's what we are gonna need.,


Virgin coconut oil-1 cup
Unsweetened cocoa powder-1cup
Honey-to taste
coconut powder- 1 tsp for sprinkling

Method: Line a loaf-pan with parchment paper and set aside.  In a glass bowl, put in and mix together the coconut oil, cocoa powder and the honey until the ingredients come together. Dip the bowl in a pot of warm water and when the mixtures liquifies a little bit, pour it quickly  onto the parchment paper in the loaf pan. Smoothen it out a little bit and chill in the refrigerator for 30 minutes. Remove it from the refrigerator and cut it into squares and sprinkle with coconut powder before serving. Enjoy!

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