Ohya., remember those "indecisive days" I talk about? Ya, I see them a lot sometimes and I resort to making something as simple and quick as tomato-gosht, that can be cooked even without giving a thought! And, the good news is that everyone loves it! Here's what you are gonna need..
lamb meat-1/2 lb
turmeric powder-1/2 tsp
red pepper powder-1 tsp
green peppers-3, slit length-wise to garnish
ginger-garlic paste-1 1/2 tsp
Method: heat oil in a pressure cooker and saute onions tll golden brown. Add in all the ingredients, give it a quick mix and pressure cook until the meat gets cooked. Turn off the stove when you think its done. Remove the lid and turn up the stove on high and cook while stirring frequently and make sure the meat doesnt fall apart from the bone. Cook until everything comes together and you are left with a thick gravy of tomatoes and meat. Transfer to a serving bowl. Garnish with green peppers and serve. Enjoy!